Does a banana with black spots contain Health benefits ?
1. Higher content of cancer-resistant materials :
Dark spots on the banana peel are not a sign of fruit rot but are signs of banana ripeness the more black and brown spots on the banana, the better to eat it, as the black spots on the banana increase the tumor necrosis factor (TNF), a cancer-resistant substance that helps fight abnormal cells in the body, and therefore more black spots, means more of these cancer-resistant agents in the banana“.
2. High content of antioxidants :
Bananas when fully ripe are said to be high in antioxidants and also help strengthen the immune system against viruses and cancer cells.
The more black spots on the banana peel, the more it ripens and it is certainly nutritious for the body with the increased antioxidant properties of ripe bananas, its ability to boost the immune system also increases.
3. Fights chronic diseases :
When the banana ripens, the high magnesium and magnesium content increases excellent for people with high blood pressure, it also lowers blood pressure immediately.
4. Natural antacids :
Bananas are natural antacids and help soothe acidity instantly if you feel a little heartburn, eating one banana will relieve you within a few minutes.
5. Relieves constipation :
Eating ripe bananas reduces constipation symptoms and speeds up recovery time for various reasons since bananas are rich in fiber, they also relieve constipation and can stimulate bowel movements.
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